Adaptation of a Study Design to the COVID-19 Pandemic Regulations - Evaluation of a Voice-Controlled Robotic Kitchen Assistance System for the Support of Older Adults in Need of Care
Assessment outcome
total 1/4 (actionability 0 + authority 1); currency unscored, so pro-rated to 1.5/6
Authorship & scope
The paper is authored by Nicole Strutz and Luis Perotti.
Level 1: Published in a reputable academic proceedings series by Springer, representing an academic institution/publisher.
Issuers, who it governs, legal force and content are on the full record.
Eligibility gates
HTTP 200, 929 words of full text extracted
The source focuses on evaluating a voice-controlled robotic kitchen assistance system.
The source discusses risk management and safety considerations for robotic systems.
The paper is authored by Nicole Strutz and Luis Perotti.
No withdrawal, supersession, or repeal notice is present on the page.
Scored criteria
Actionability
0/2Level 0: The source describes study design and risk management without imposing specific obligations or binding duties.
In the AuRorA project, a voice-controlled robotic kitchen assistance system was developed for supporting older adults in need of care. We will present how we planned and conducted the evaluation of the system despite pandemic restrictions.
Authority
1/2Level 1: Published in a reputable academic proceedings series by Springer, representing an academic institution/publisher.
Communications in Computer and Information Science, vol 1655. Springer, Cham.
Currency
—computed: no publish/modified date found on the page (never guessed)